One of the most common uses is in the food industry, specifically the meat industry, where it is used as a preservative and colour fixative for meats and their derivatives. Also used in the manufacture of glass, enamels. Fertilising agent.
Identified uses:
| Concentration | ≥ 99% |
|---|---|
| Appearance | Prilled, white, odourless solid. |
| pH | 6 – 9 (5% aqueous solution) |
| Presentations | Sacks of 25 kg |
Used as an agent with three possible functions: disinfectant, antioxidant and preservative. Manufacture of soaps and detergents. Bleaching of textiles. Identified uses: Industrial use. Food additive. Treatment of water intended for human consumption (the product complies with the UNE-EN 12121 standard). Reducing and bleaching agent.
0,00 € Add to the listAdditive for cleaning products. Identified uses: Food additive. Water treatment. Detergent. Environmental protection. Purification of gases. Foaming agent. Pulp to paper.
0,00 € Add to the listFood and beverage acidulant. Antioxidant, anti-foaming agent. Metal-chelating agent. Mordant for dyes. Identified uses: Acidity regulator. Used as a food additive. Identified uses; see exposure scenarios.
0,00 € Add to the listDeliming acid for hides, dyes, the manufacture of acetates and plastics. Food preservative. Solvent for rubbers and resins. Used in organic syntheses. Identified uses: Manufacture of the substance or use as an intermediate or as an agent for chemical processing and extraction. Distribution of the substance. Formulation and (re)packaging of substances and mixtures. Use in […]
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