Acidic cleaning product for food and dairy industry facilities. Acidic phase in the cleaning of pasteurisers, UHT systems, stainless steel tanks in the dairy industry.
| Concentration | 10 – 20% (H₃PO₄) |
|---|---|
| Appearance | Yellowish or colourless liquid with a sharp odour. |
| pH | < 1 |
| Presentations | Jerrycans of 20 Litres |
Used in pickling and preservation of hides to improve the fastness of dyes and render casein, albumin and gelatin insoluble. In the manufacture of phenolic resins, dyes. As a disinfectant, fungicide, insecticide. Preservative and water-repellent agent. Identified uses: Production and use of aqueous formaldehyde solutions (30-60%) Industrial use of preparations with formaldehyde content from 1% […]
0,00 € Add to the listDe-scaling detergent for the brewing industry; DKCID S: de-scaling detergent for the cheese industry.
0,00 € Add to the listAdditive for cleaning products. Identified uses: Food additive. Water treatment. Detergent. Environmental protection. Purification of gases. Foaming agent. Pulp to paper.
0,00 € Add to the listAdditive for cleaning products. Fertiliser. Manures and fertilisers. Identified uses: Industrial distribution of the substance. To prepare chemical mixtures and as an intermediate chemical product. As a processing additive or reagent and for general chemical applications (e.g. organic/inorganic syntheses, corrosion protection, latex production, extraction, plastics, water treatments/septicity control, pH/neutralising agent, ion exchange). As a laboratory […]
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