Food and beverage acidulant. Antioxidant, anti-foaming agent. Metal-chelating agent. Mordant for dyes.
Identified uses:
| Concentration | 25 – 60% and ≥ 99.5% (Citric acid monohydrate) |
|---|---|
| Appearance | Transparent, odourless liquid. |
| pH | 1 a 20 ºC |
| Presentations | Jerrycans of 20 Litres |
Used as an agent with three possible functions: disinfectant, antioxidant and preservative. Manufacture of soaps and detergents. Bleaching of textiles. Identified uses: Industrial use. Food additive. Treatment of water intended for human consumption (the product complies with the UNE-EN 12121 standard). Reducing and bleaching agent.
0,00 € Add to the listAlkaline neutralising agent that helps eliminate turbidity in water treatment. Used in conservative dental treatments due to its bactericidal and antifungal action. Additionally, calcium hydroxide stimulates remineralisation of dentine and healing of tissues. Identified uses: Manufacture and industrial uses of calcareous substance-based aqueous solutions. Manufacture and industrial uses of calcareous solids/powders with low dust generation. […]
0,00 € Add to the listUsed in tanning and paper making. Water softener. Paper making. Water softener. General cleaning agent. Fertiliser. Manures and fertilisers.
0,00 € Add to the list“Chrome reducer. Alkalising agent in the manufacture of sodium salts and effervescent salts, in yeasts and beverages. Deliming aid with good oxidising and whitening effect. Used in dyeing, whitening and disinfecting wool, as well as in the extraction of permanganate in hides. Used to obtain paper pulp. Additive for cleaning products. Identified uses: Manufacture and […]
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