De-scaling detergent for the brewing industry; DKCID S: de-scaling detergent for the cheese industry.
| Concentration | 0 – 10% (Alcohols, C8-C10, ethoxylated propoxylated) |
|---|---|
| Appearance | Colourless, odourless liquid. |
| pH | 1.7 at 20ºC, 1% solution (H₃PO₄, 85%) |
| Presentations | Jerrycans of 20 Litres |
Intermediary for chemical products. Solvent. Emulsifier. Penetrant agent for organic liquids. Additive for cleaning products. Intermediary for chemical products. Solvent. Emulsifier. Used as an emulsifier in the manufacture of surfactants. Due to its basic nature, it is also commonly used in neutralisation of fatty acids, so adjusting and buffering the pH while making oils and […]
0,00 € Add to the listLiquid alkaline detergent used in dairy industries and in the food industry in general. The additive contained in DKBILON activates and boosts the detergent effect of the alkaline solutions. Producto/Denominación Concentración NaOH Pto. Congelación pH Densidad Gris/cm3 DKBILON-C 50% +10o 12.3 1.51 DKBILON-D 25% -16o 12.2 1.27 DKBILON-E 29% 0o >12 1.31
0,00 € Add to the listDetergent product.
0,00 € Add to the listAdditive for cleaning products. Fertiliser. Manures and fertilisers. Identified uses: Industrial distribution of the substance. To prepare chemical mixtures and as an intermediate chemical product. As a processing additive or reagent and for general chemical applications (e.g. organic/inorganic syntheses, corrosion protection, latex production, extraction, plastics, water treatments/septicity control, pH/neutralising agent, ion exchange). As a laboratory […]
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